The Psychology Of Eating Course Blog

This entrée is perfect to cure both your sweet and savory cravings. This dish is the perfect entrée and can be altered to add in seasonal veggies. It is both unique and healthy, but can also be served to those picky eaters in your life. You need to try this recipe… like now! The hot […]

Introduction:For the Foodies final showcase we created a sweet and delicious treat for all to enjoy. We wanted to create a flavorful blend and decided cake-pops would be the perfect treat! With a raspberry cake and a lemon cake as well as a raspberry icing and a lemon icing we have the perfect combination. The […]

The ultimate crime: theft. The penultimate crime: how amazing these peppers are stuffed with eggs, tomato, spinach, onion, and sausage. They’re so good, you’ll be left wondering just how the Cereal Killers got away with it. Ingredients Sweet peppers Spinach Onion Tomato Eggs Shredded cheese Turkey Sausage (microwavable) Salt Onion powder Garlic powder Instructions 1. […]

Join us as we go back in time to the Song Dynasty with these chicken pot stickers! Pot stickers actually translates to, “stuck to the wok,” which is fortunately a challenge we didn’t have to face. The chicken was seasoned with soy sauce, sesame oil, and garlic before mixing it with diced cabbage, carrots, green […]

Prep time: 10 minutes Cooking time: 35 minutes End time: 45 minutes This is not a dish for beginners!  You don’t have to travel to France for this refreshing desert. This dish includes a colorful variety of fruit and some whipped cream contrasted with a chocolate outer pastry. This may not be an easy dish, […]

For todays cooking assignment our group made lemon cheesecake Rangoons. We shopped at Walmart for all our ingredients. We spent $21.00 on our ingredients and we bought lemons, cream cheese, granulated sugar, wonton wrappers, powder sugar, and whip cream. We began to prep our meal by laying out all of the ingredients. First, for every […]

This is the way to go if you want an easy, quick, and filling dinner. You don’t have to travel to Italy to enjoy this meal in the comfort of your own home. In this dish we have a colorful array of different ingredients. Your Italian grandmother may not approve of this dish, but we […]

Cut corners of costs and dodge fees with this bowl of beef and veggie pasta. Guaranteed to leave the government wondering just where you got the money for this. Ingredients Tomato Bell pepper Sweet Onion Fusilli/Penne Rigate Pasta Milk Ground Beef Butter Taco Seasoning Shredded Mexican 4 Cheese Instructions 1. Dice up the onion, bell […]

For todays cooking assignment our group made sushi! We shopped at Fresh Market and bought a couple ingredients. With $30.00 we bought imitation crab, seaweed wraps, cream cheese, rice, cucumber, avocado, rice vinegar, and sweet potatoes. We began to prep for our meal by laying out all of the ingredients. Sushi doesn’t involve as much […]

Intro: For dinner this week, we decided to spice things up by making homemade enchiladas, a staple Mexican dish! We used shredded, seasoned chicken cutlets and fresh diced tomatoes and green chiles to make a fresh and flavorful filling. A Mexican-style blend of cheeses and a red chile enchilada sauce creates a savory topping that […]